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PRESIDENT'S DINNER MENU CHOICES

Chilango's  Mexican Restaurant  
CHOOSE ONE ENTRÉE   Chicken Poblano Chicken breast on a mild creamy Pobano sauce, served with steamed vegetables, mashed potatoes and dinner roll
       
    Enchiladas Verdes  Tree corn tortillas filled with chicken in a green salsa, topped with melted mozzarella cheese, sour cream and onions.  Served with fiesta rice and refried beans.
       
    Chile Relleno Stuffed poblano pepper with cheese in a mild tomato sauce, serve with fiesta rice, refried Beans and tree corn tortillas.
       
CHOOSE ONE DESSERT   Tres Leches Cake Tree milk cake with peaches
       
    Flan Napolitano Sweet custard, glazed with a hint of sweet caramel
       
    Chipotle Chocolate Brownie  
       
CHOOSE ONE BEVERAGE   Corona Beer (330ml)  
    Red Wine  (200 ml)  
    White Wine (200 ml)  
       
Dinkel's & Paulo's    
CHOOSE ONE ENTRÉE   Salmon Wellington Served in puff Pastry with a fresh Dill Sauce and Olio Vegetable Penne Pasta with Haus Made Focaccia Bread
       
    Lamb and Filet of Beef Medley Served with a Brandy Peppercorn Sauce and Greek Salad with Haus Made Focaccia Bread
       
DESSERT   Apple Fritter This award wining dessert is prepared with local apples and a Reid's dairy 35% Cream Vanilla Sauce
       
CHOOSE ONE BEVERAGE   Regional Beer  
    Hard Apple Cider  
       
Montana's BBQ and Bar  
CHOOSE ONE ENTRÉE   Ribs and Wings 1/2 rack Apple Butter Ribs with 4 chicken wings (Honey garlic & Medium sauce included), served with Smashers, Coleslaw and Corn Muffin
       
    Full Rack of Ribs Full rack Apple Butter Ribs, served with Smashers, Coleslaw and Corn Muffin
       
DESSERT   Butterscotch Apple Crumble  
       
CHOOSE ONE BEVERAGE   Coors Light Tall Boy  
    Canadian Tall Boy  
    Red Wine  
    White Wine  
       
Includes complimentary $10 in-house dining coupon for your next visit  
       
Sans Souci      
    Soup and Salad All meals are served with Roasted Red Pepper & Tomato Soup and a Mixed Greens Salad with berry vinaigrette
       
CHOOSE ONE ENTRÉE   Prime Rib Placed in tarragon red wine mushroom sauce served with garlic mashed potatoes and seasonal vegetables.
       
    Chicken Sans Souci Breast of Chicken, stuffed with a purse of Prosciutto & brie cheese, then wrapped with Moira River Bacon and served on a pool of roasted pepper sauce served with garlic mashed potatoes and seasonal vegetables.
       
    Veggie Puff Pastry  Pillow of portabella mushroom, grilled egg plant and zucchini with a check pea roasted pepper and sundried tomato stuffing served with garlic mashed potatoes and seasonal vegetables.
       
    Poached Filet of Salmon Served with a lemon dill shrimp cream sauce served with garlic mashed potatoes and seasonal vegetables.
       
CHOOSE ONE DESSERT   Fresh Chocolate with cookie crust Served with fresh berry compote and whipped 35% cream
       
    Baked Cheese Cake Served with fresh berry compote and whipped 35% cream
       
CHOOSE ONE BEVERAGE   Pinot Grigio Wine  
    Moscoto  
    Rose   
    Smooth Red Wine  
       
       
Signal Brewery    
CHOOSE ONE ENTRÉE   AAA  Beef Brisket Served with Horseradish mashed potatoes au jus and mushrooms with brussel sprouts
       
    Beef Tenderloin Bacon wrapped served with baby roast potatoes and brussel sprouts and caesar salad
       
DESSERT   Cheesecake New York cheesecake with berry compote
       
CHOOSE ONE BEVERAGE   RadioTube Tall Boy  

PICK-UP is appreciated between 2 - 4 p.m.
DELIVERY* is possible, and that possiblity increases if one address orders from the same restaurant.
*some restrictions may apply.

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Allen Insurance - Exclusive Chamber Member Rates
Dinkle,s Restaurant - 10% OFF